Chicken Mango and Chickpea Burgers Recipe

This recipe for Chicken Mango and Chickpea Burgers serves 4 people.

Time required: 16 minutes
(10 minutes to prepare, then cook for 6 minutes)

Ingredients you'll need:

• 2 shallots - green onions - scallions, finely chopped
• 400 g chickpeas, drained
• 500 g lean chicken mince
• 4 tbsp mango chutney

How to make Chicken Mango and Chickpea Burgers:

1. Process chickpeas, combine with remaining ingredients and season. Shape into patties and cook in a non-stick fry pan over a moderate heat for 3 minutes. Flip and cook for another 3 minutes or until cooked through. Serve on a fresh roll with a slice of tomato and a piece of lettuce.

See other main course recipes.